Agricola Farm
  • About the Farm
    • Pigs of Agricola
    • Sheep of Agricola
    • Birds of Agricola
  • Products
    • SALAME
    • PASTURED MEATS
    • HANDMADE PASTA
    • CSA BOXES
    • RAW HONEY
    • TALLOW BALMS
  • ORDER & DELIVERY
  • Blog
  • Recipes
  • Events
    • Remote Farm Dinner
    • Pranzi in Fattoria
    • Dinner Club
  • Monti Verdi Salumi
    • Jobs
  • Farm Assistant Program
  • Press
  • Contact

AGRICOLA MEAT PIES
OUT OF STOCK - WILL BE BACK FOR THE AUTUMN SEASON
This is our response to COVID 19 - our state had to close down the restaurants that were buying our pork shanks so ...
we made meat pies!! We currently have two different types on offer: pulled pork meat pies and sausage hand pies.


MÉMÈRE'S MEAT PIES

Mémère is the grandmother of one of our farm assistants - she is a French-Canadian/Vermonter with just the right attitude. This is her secret spiced pulled pork and potato pie recipe, including a great British crust made with butter and leaf lard.

Small - 3.5 inch, good for 1 to 2 people: $6.5
​Medium - 7 inch, good for 3 to 4 people: $9.5



SAUSAGE & RICOTTA HAND PIES
Each week we switch up the ingredients in these special hand pies. They always include our pasture-raised pork sausage, cheese and vegetables. Made with a classic flaky butter and lard crust. Perfect as a snack or an on-the-go meal.

Hand Pies: $4.50 each

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  • About the Farm
    • Pigs of Agricola
    • Sheep of Agricola
    • Birds of Agricola
  • Products
    • SALAME
    • PASTURED MEATS
    • HANDMADE PASTA
    • CSA BOXES
    • RAW HONEY
    • TALLOW BALMS
  • ORDER & DELIVERY
  • Blog
  • Recipes
  • Events
    • Remote Farm Dinner
    • Pranzi in Fattoria
    • Dinner Club
  • Monti Verdi Salumi
    • Jobs
  • Farm Assistant Program
  • Press
  • Contact