FARMSTAND an Rest Area Now OPEN
EGG CLUB $15 for 4 dozen pastured eggs. Learn more
We have a new and fun self-guided farm scavenger hunt ($10 X family)
(ideal for families with kids 5 and older but can be a fun day for younger kids).
Rest area: hammocks, pic-nic tables, darts and books with the occasional visit from a hen, what more would one want?
In the farmstand you can find our meats, including our salame, plus Special Italian products and local delicacies.
FARMSTAND HOURS 8am to 8pm every day.
*we accept venmo, checks and cash*
EGG CLUB $15 for 4 dozen pastured eggs. Learn more
We have a new and fun self-guided farm scavenger hunt ($10 X family)
(ideal for families with kids 5 and older but can be a fun day for younger kids).
Rest area: hammocks, pic-nic tables, darts and books with the occasional visit from a hen, what more would one want?
In the farmstand you can find our meats, including our salame, plus Special Italian products and local delicacies.
FARMSTAND HOURS 8am to 8pm every day.
*we accept venmo, checks and cash*
Welcome to Agricola Farm
in the heart of Vermont's Champlain Valley
Learn about our cured meats going to
MONTI VERDI SALUMI
www.montiverdivt.com
Monti Verdi is the sister company of Agricola and it is where our farm efforts turn into products for you to eat
Agricola is a small diversified Italian farm in Panton, VT run by Alessandra (Ale) and Stefano (Steu).
We specialize in raising and preparing gourmet meats and are particularly known for our pork.
We raise Icelandic sheep, ducks and heritage chickens, for both eggs and meat, we produce salame using traditional
Italian curing techniques, and we grow Italian varieties of vegetables and herbs. Our animals are lovingly
raised on verdant pasture and we strive to farm in connection with our local ecosystem.
"Eating is an agricultural act" - Wendell Berry
FARM-FRESH SALAME
~ PURCHASE HERE now available for shipping to all 50 states ~
- Hand-tied, cured and aged according to old Italian traditions
Made entirely using meat from the pigs we raise on our Vermont pastures
LEARN MORE
Meat and Pasta & Bread CSAs
STARTS AGAIN MARCH 2022
|
VISIT US at our farmstand
|
We have two freezers full of pork roasts, chops, steaks, and more.
Prices at the farmstand are lower than at the market!
Prices at the farmstand are lower than at the market!
|
|
