FIRST - THE NEWS
FARM DINNER CLUB IS BACK!
Tickets are $95 and include a tour of the farm, a multi course authentic Italian dinner and 10% discount on the meat at our farmstand
DATES for 2022 are September 17, October 22 and November 5
SOLD OUT - sorry -
NEW YEAR'S EVE CENONE * The big Dinner * will be posted soon!
Tickets are $95 and include a tour of the farm, a multi course authentic Italian dinner and 10% discount on the meat at our farmstand
DATES for 2022 are September 17, October 22 and November 5
SOLD OUT - sorry -
NEW YEAR'S EVE CENONE * The big Dinner * will be posted soon!
LOOKING FOR NEW LIVE-IN FARM ASSISTANT (WINTER + SPRING)
Do you like living in the country side and wonder what it feels like to live and work on a farm that is focused on the environment, animal welfare and good food? Perhaps this is the opportunity to figure it out. Let me tell you from the start though that it is NOT easy. Wipe off the romantic image of shepherds and cowboys living idyllically a slow pace of life hanging our with their animals of the pasture and get to know the real life behind a working farm. Work is hard both physically and emotionally. Days are long and the list of things to do is longer; both are shorter than the list of things that do not get done. There are plenty of satisfying moments if you love animals, strive in setting that values team work and communal living and appreciate good wholesome food. If you have experience working on a livestock farm is a plus, being able to work in cold weather, physical strength to lift, carry shovel and stamina are necessary.
Do you like living in the country side and wonder what it feels like to live and work on a farm that is focused on the environment, animal welfare and good food? Perhaps this is the opportunity to figure it out. Let me tell you from the start though that it is NOT easy. Wipe off the romantic image of shepherds and cowboys living idyllically a slow pace of life hanging our with their animals of the pasture and get to know the real life behind a working farm. Work is hard both physically and emotionally. Days are long and the list of things to do is longer; both are shorter than the list of things that do not get done. There are plenty of satisfying moments if you love animals, strive in setting that values team work and communal living and appreciate good wholesome food. If you have experience working on a livestock farm is a plus, being able to work in cold weather, physical strength to lift, carry shovel and stamina are necessary.
Welcome to Agricola Farm
in the heart of Vermont's Champlain Valley
Learn about our cured meats going to
MONTI VERDI SALUMI
www.montiverdivt.com
Monti Verdi is the sister company of Agricola and it is where our farm efforts turn into products for you to eat.
We are the Farmers and the Butchers.
Agricola is a small diversified Italian farm in Panton, VT run by Alessandra (Ale) and Stefano (Steu).
We specialize in raising and preparing gourmet meats and are particularly known for our pork.
We raise Icelandic sheep, ducks and heritage chickens, for both eggs and meat, we produce salame using traditional
Italian curing techniques. Our animals are lovingly
raised on verdant pasture and we strive to farm in connection with our local ecosystem.
"Eating is an agricultural act" - Wendell Berry
FARM-FRESH SALAME
~ PURCHASE HERE now available for shipping to all 50 states ~
- Hand-tied, cured and aged according to old Italian traditions
Made entirely using meat from the pigs we raise on our Vermont pastures
LEARN MORE
Meat and Pasta & Bread CSAs
STARTS AGAIN MARCH 2022
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VISIT US at our farmstand
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We have two freezers full of pork roasts, chops, steaks, and more.
Prices at the farmstand are lower than at the market!
Prices at the farmstand are lower than at the market!
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